Instructions

1. Preheat oven to 375 degrees.
2. In a large bowl, combine flour, 1/2 cup sugar, brown sugar, baking soda, salt, margarine, peanut butter, milk, vanilla and egg: mix with electric mixer on low speed until stiff dough forms.
3. Pour the remaining 1/4 cup sugar into another bowl for later.
4. Shape dough into 1 inch balls, then roll in sugar and place 2 inches apart on ungreased cookie sheet.
5. Bake for 10 to 12 minutes or until golden brown.
6. Remove from oven and quickly top each cookie with 1 Hershey Kiss allowing them to melt for a few seconds, then pressing down firmly so cookie cracks around the edge.
7. Remove cookie from baking sheet and transfer to wire racks to cool.
8. Roughly makes 3 to 4 dozen cookies depending on size.