Instructions

1. In a large saucepan, melt butter over low heat.
2. Add marshmallows, a handful at a time, and stir until completely melted.
3. Remove mixture from heat.
4. Quickly add KELLOGG'S RICE KRISPIES cereal.
5. Stir until well coated with marshmallow mixture.
6. Using buttered spatula or wax paper, evenly press mixture into 13" x 9" x 2" pan coated with cooking spray.
7. Cool treats, then cut into 2 inch squares.
8. Makes serving for 12.